Tag Archives: Chicken

Mother-in-Law’s Chicken with Cranberry Topping

This is a quick recipe for everyday but especially the holidays. You can use all chicken drumsticks (leg with thigh), thighs, or chicken breasts if you prefer. 6 chicken legs with thighs (or 6 chicken breasts or 8-10 chicken thighs) … Continue reading

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Five Spice Chicken

This recipe uses chicken thighs which we especially like because of the nice serving size and the moistness. You can make the chicken only or add the suggested vegetables to make a complete meal. This is a new favorite over … Continue reading

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Chicken Marbella made easier

Chicken Marbella was published in “The Silver Palate Cookbook” years ago. It remains popular. I have modified the recipe to make it even easier. Also, this recipe serves 2-4 people instead of 10 or more. Do not be put off … Continue reading

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Chicken with Mushrooms

We especially like chicken thighs because they are smaller and moister than chicken breasts. We adapted this recipe from an Ina Garten’s recipe to suit our taste and preferences. Ina’s recipes are always well tested and successful. 6 – 8 … Continue reading

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Mustard Grilled Chicken

This is an easy Charlie Trotter recipe that we modified and it is perfect for summer entertaining. 2 Tablespoons virgin olive oil 2 Tablespoons whole-grain mustard (or Dijon mustard) 6-8 boneless, skinless chicken thighs (large) or 4 chicken breasts Salt and … Continue reading

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Chicken with Cranberry Onion Sauce

This dish is easy and makes enough for leftovers.  The original recipe was from The Red Hat Society Cookbook.    10-12 chicken thighs 1 can (16 0z) whole cranberry sauce 1 envelope onion soup mix 1 (7 oz.) bottle Catalina salad … Continue reading

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Chicken Florentine

This casserole is always a hit.  One of my friends serves this to her guests for lunch or dinner and has continued to use the recipe over the years. 6 chicken breast halves, boned and cut into pieces Salt and … Continue reading

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